Summary
L-fucose is a kind of widespread natural sugar, which is usually derived from brown algae and human breast milk, it also exists in some human organs, such as skin, nervous system.
Properties
【Quality standard for L-fucose】:
Specification |
2310617 L-fucose standard 200mg |
140200 reagent grade25g、100g、500g |
140205 medicine grade500g、2Kg、5Kg |
140203 food and cosmetics grade 1Kg、5Kg、25Kg |
Art. No. |
ACJ0080B |
ACJ0080A |
ACJ0080C |
ACJ0080D |
Purity |
≥98.5% |
≥98.0% |
≥98.0% |
≥96.0% |
Melting point |
135.0~145.0℃ |
135.0~145.0℃ |
134.0~145.0℃ |
134.0~143.0℃ |
Loss on drying |
≤0.8% |
≤1.0% |
≤1.0% |
≤1.5% |
Water(KF) |
≤0.5% |
≤0.5% |
≤0.5% |
≤0.8% |
Sulphated ash |
≤0.1% |
≤0.2% |
≤0.3% |
≤0.5% |
Appearance |
White crystalline powder |
Product Detail
【L-fucose Function】:
1. Anti-infective, anti-cancer, enhance immunity: L-Fucose can be combined with viruses, bacteria and toxin to prevent them from infecting cells, thereby enhance the body resistance.
2. Skin moisturizing and anti-aging: L-Fucose can stimulate fibroblast proliferation and prevent Na ascorbate from damaging fibroblast cell and reduce the activity of proteolytic enzymes MMP-2 and MMP-9 in skin, thereby reduce damage to skin. It can promote the skin tissue formation, reduce wrinkles, enhance skin elasticity and delay skin aging.
3. Nutritional supplements: L-fucose is one of the 8 essential sugars in human body, it is also one of oligosaccharides in human breast milk, it is the ideal food dietary supplements and nutritional supplements and immune enhancement factor for infant.
【L-fucose Application】:
Cosmetics, food, medicine, and infant formula, etc.; medicine and scientific research..