β-Glucans （Yeast source）

β-Glucans is a kind of product developed by unique technology, it can be produced from fresh food, beer yeast, oats and edible fungus etc. It is a kind of polysaccharide which main chemical structure are β -1,3 dextran and β -1 6 dextran, β -1,3 Glucans has anti tumor function and it can greatly improve the body's natural immunity

In dextran products β-Glucans has the best physiological activity.

Yeast resourceβglucan is extracted from cell wall of yeast, our producing technology is green without pollution. FDA confirmed that βglucan is safe and harmless food. The formal name of yeast beta glucan is β -1,3 dextran or β 1,6- dextran. The structure of it is: β -1,3 chain forms the backbone of β-glucan, the glucose molecules is linked to the chain of backbone and reaches out branch as β -1,6 dextran.

Qualification：Art. No. ACJ0068A

Items Standard

Property powder

Color white

Smell no special smell and no stimulation

Particle 95％ through 80 mesh

Solubility dissoluble in water

Moisture ≤5%

Assay (based on requirement) ≥95%(most)

Inspection instrument HPLC

AS(PPM) ≤5

Pb(PPM) ≤3

The total number of bacteria ≤1000 cfu/g

Total mildew ≤100 cfu/g

Escherichia coli no detected

Salmonella enteritidis no detected

Packing / transportation 25Kg/barrel， It is packed with carton or barrel sealed, the package can be customized according to the customer needs.

Transportation: without danger.

Storage ：It should be stored in dry place under low temperature, gas leaking should be avoided.

Function:

Enhance the immunity, anti radiation, anti inflammation and regulate blood sugar etc.

β- glucan can be used to treat tumor, infection and trauma.

Application:

It can be used as raw materials of medicine, food, cosmetics and other industries, feed additives.

Product Category

Tags of Product's function