04-24
Cyclodextrin (CD) refers to a diverse range of cyclic oligosaccharides, derived from amylose...
04-24
Sodium 8-(2-hydroxybenzamido)octanoate, commonly known as SNAC, is an amino acid derivative...
04-24
Stevia is a white crystalline powder or granule, the most prominent sweet component in stevia...
04-24
Lactoferrin (LF), a significant non-heme iron-binding glycoprotein, is abundantly present in...
04-24
HMOs represent a crucial category of oligosaccharides, encompassing all oligosaccharides...
04-23
Poloxamer 188, also known as Pluronic F-68, is a triblock copolymer composed of...
04-23
HEPES, chemically known as 4-(2-hydroxyethyl)piperazine-1-ethanesulfonic acid, functions as a...
04-23
Vitamin B6, commonly known as pyridoxine, is a water-soluble vitamin that is susceptible to...
04-23
Pantothenic acid, also known as vitamin B5, is abundantly present in both plants and animals,...
04-23
N-Acetylneuraminic acid, a carbohydrate ubiquitous in nature, serves as a fundamental...