Sodium alginate is a kind of natural polysaccharide, it has the stability, solubility, viscosity and safety which drug preparation experiments require. It is natural carbohydrate extracted from kelp.
It is widely used in food, medicine, textile, printing, dyeing, papermaking and daily chemical products etc, it can be used as thickener, emulsifier, stabilizer, adhesives, sizing agent etc.
ITEMS
|
Specifications
|
Appearance
|
white or yellowish granular or powder
|
Viscosity (1% solution)
|
300 -500 mpa.s
|
Assay(on dry basis)
|
98.0% min
|
Loss on drying(105oC, 2hr)
|
15% max
|
PH
|
6.0 - 7.5
|
Heavy metals(as Pb)
|
0.004% max
|
Lead(Pb)
|
0.001% max
|
Arsenic(As)
|
0.0003% max
|
Ash
|
18 - 24%
|
Particle size
|
40 mesh: 100% pass
|
Total plate count
|
2000/g max
|
Yeasts and moulds
|
100/g max
|
Pathogens germs
|
absence
|
S. aureus
|
Negative
|
Pseudomonas aeruginosa
|
Negative
|
Salmonella sp.
|
Negative
|
C. perfringens
|
Negative
|
Specification: food grade, pharmaceutical grade
Packing: 25KG/barrel
Sodium alginate is a kind of natural polysaccharide, it has the stability, solubility, viscosity and safety which drug preparation experiments require. It is natural carbohydrate extracted from kelp.
It is widely used in food, medicine, textile, printing, dyeing, papermaking and daily chemical products etc, it can be used as thickener, emulsifier, stabilizer, adhesives, sizing agent etc.